The Evolution of Open Research
Research must be read to be used. Aileen Fyfe explores the traditionally unquestioned procedures that determine who gets access to cutting-edge research.
Search by category: history
Commemorating the First World War
Strachan's central role in shaping the Centenary events was utilised to make them more international and inclusive.
Climate, Class and the Culinary Arts
Dr Claudia Kreklau's research explores how climate change-induced famine shifted the diets of Central Europe in the early to mid-19th century, leading to political unrest in an already-changing society.
The Universal Short Title Catalogue: Book history on a global scale
The USTC keeps track of the world's earliest printed books as they survive around the world.